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Chef Knives

Discover the art of culinary excellence with our exquisite 5 Knives set, featuring a versatile 7" Petty Knife and a masterful 9.5" Gyuto Knife. Crafted to perfection for both home chefs and culinary professionals in Adelaide, our premium knives offer unmatched sharpness, durability, and ergonomic design.

5 Knives Set

Set of 5 knives include 9.5" Kiritsuke knife9.5" Gyuto knifeNakiri knife7" Petty knife6" Boneing knifeAll made from M390 Stainless Damascus

7" Petty Knife

Elevate your culinary experience with this 7" professional Petty knife crafted from premium Hitachi SLD stainless damascus and beautifully stabilized with Australian red mallee burl hardwood.

9.5" Gyuto Knife

Looking for the ultimate chef knife? Look no further than this 9.5" Gyuto knife made of top-quality Hitachi SLD Cumai steel. Crafted with the perfect balance of sharpness and durability, this knife is an essential in any household. Plus, its WA octagonal handle provides a comfortable grip for hours of chopping, mincing, and slicing.
Available in Adelaide & Australia-Wide

Up to 15% off

Precision meets performance. Discover our handmade knives.
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What Our Clients Say

I've been cooking for years, but I never thought a knife could make such a difference. The 5 Knives set is a game-changer.
Sarah M.
As a home cook who loves to experiment, I needed a knife set that could keep up. This one delivers. The sharpness is incredible, and the balance is perfect.
Michael D.
I was hesitant to spend this much on knives, but I'm so glad I did. The 5 Knives set is a beautiful addition to my collection, and the performance is unmatched.
Emily L.
I bought this set as a gift for my chef friend, and they were thrilled. The quality is top-notch, and the design is sleek and modern. They've been raving about how much they love using these knives.
David C.
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Frequently asked questions

what knives do michelin star chefs use?

The best knife for a chef often depends on their personal style, the type of cuisine they specialize in, and their individual preferences. Ultimately, the most important factor is that the knife is comfortable to use, sharp, and well-maintained.

can you bring chef knives on a plane?

Yes, you can bring chef knives on a plane, but only in your checked luggage. They are not allowed in your carry-on baggage due to security regulations.

How to sharpen a chef knife?

You can use a Whetstone (a combination stone with a coarse and fine side) or a Honing steel (for maintaining edge between sharpenings).
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